China-funded training benefits Myanmar’s tourism sector

Students attend a China-funded tour operator and travel operation training course in Yangon, Myanmar, Nov. 22, 2024. In downtown Yangon, China-funded training programs provided tourism professionals with updated skills and knowledge to help revive the sector in the post-pandemic era. (Xinhua/Myo Kyaw Soe)YANGON, Nov. 23 (Xinhua) — In downtown Yangon, Myanmar, China-funded training programs provided tourism professionals with updated skills and knowledge to help revive the sector in the post-pandemic era.Lin Latt Phyo, a final-year tourism student at the National Management Degree College in Yangon, was among the participants of the tour operator and travel operation training course.”I joined this course to expand my knowledge of tourism. Here, I’ve learned about marketing strategies, destination management, and travel itinerary planning,” she said.She was working on her final-year research paper. “The knowledge gained from this course will enhance my writing,” said the student.The course emphasized preservation of Myanmar’s tourism destinations to attract more international visitors. “The training covered both theoretical and practical aspects,” Lin Latt Phyo noted.The programs included seven courses, covering digital skills, training for tour operators and guides, and hospitality-related skills. They were funded by the China Foundation for Rural Development (CFRD) and organized by Myanmar Tourism Federation and related organizations.Min Soe Thura, an experienced tour guide fluent in English, also attended the course. “The training helped me update my industry knowledge, We even went on a day trip to Yangon Heritage Trust sites,” he said.Acknowledging current challenges, he said, “The tourism industry is struggling to recover in the post-pandemic period, and this training gave us ideas on how to boost it.”The 10-day course, which concluded on Friday, was attended by over 50 trainees, including tourism students, tour guides and tour operators.Naing Htoo Aung, a teacher of the course and a tour guide, said, “The training aims to refresh the skills of individuals in the tourism industry.””I teach responsible practices to ensure safety and reduce environmental impact for sustainable tourism. Our curriculum was made in line with ASEAN (the Association of Southeast Asian Nations) competency standards,” he said.The training was also helping to address workforce gaps caused by the pandemic, during which many tourism professionals switched careers, he explained.”Thanks to the CFRD’s financial support, we can offer the courses free of charge. This has been extremely beneficial for the trainees,” Naing Htoo Aung said.The training also taught the trainees about Chinese culture, so they can better talk with Chinese tourists, he said.Tourism is not solely about economic benefits, and also fosters meaningful cultural exchanges, he added. ■

George Washington squares off against Illinois State

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Illinois State Redbirds (4-2) vs. George Washington Revolutionaries (5-1)Charlotte Amalie, Virgin Islands; Monday, 3 p.m. ESTBOTTOM LINE: George Washington plays Illinois State in Charlotte Amalie, Virgin Islands.
The Revolutionaries have a 5-1 record against non-conference oppponents. George Washington averages 80.2 points while outscoring opponents by 11.2 points per game.The Redbirds have a 4-2 record in non-conference games. Illinois State scores 81.0 points and has outscored opponents by 10.8 points per game.

Reading, With Extra Cheese: Remembering Pizza Hut’s ‘Book It!’

Reporting on the 40th anniversary of the popular pizza literacy program sent one writer on a mozzarella-scented memory trail.Times Insider explains who we are and what we do and delivers behind-the-scenes insights into how our journalism comes together.It was late one night last spring, and I was Googling cultural phenomena that would mark milestone anniversaries in 2024, as a sleepless reporter does.Fifty years old, as in things that had arrived in 1974? The Rubik’s Cube. Skittles. Dungeons & Dragons.From 1984, 40 years ago? “Ghostbusters.” The Teenage Mutant Ninja Turtles.Pizza Hut’s Book It! reading program, which offers pizza as an incentive to entice kids to read.Huh, I thought. I wonder how long that thing lasted. I had been a Book It! kid growing up, reading half a dozen books in a week, filling up a punch card and earning a certificate redeemable for a sweet, sweet six-inch pepperoni personal pan pizza (never plain cheese, I had standards).I was shocked: The program was still around.Of course, it had undergone some changes since my elementary school days: Gone were the punch cards; certificates were now digital. There was an option for home-schooled students to participate. Book It! even had accounts on Instagram and X.But what other literacy program — started by a restaurant, no less — had lasted 40 years?This, I knew, was a story.We are having trouble retrieving the article content.Please enable JavaScript in your browser settings.Thank you for your patience while we verify access. If you are in Reader mode please exit and log into your Times account, or subscribe for all of The Times.Thank you for your patience while we verify access.Already a subscriber? Log in.Want all of The Times? Subscribe.

Egypt Feuds With Travel Blogger, Issuing 1,100-Word Response to Complaints

When a blogger criticized Cairo’s airport, Egypt’s government fired back, citing security footage, threatening legal action and asking, “Is it reasonable for a passenger to visit two lounges before a single flight?”Authoritarian governments are not known for taking kindly to criticism. And in Egypt, official skins can be especially thin: deepening repression has muffled most dissent and sent tens of thousands of perceived political opponents to jail, including one for posting a doctored photo of the president with Mickey Mouse ears. But this month, Egypt found itself facing an opponent it could not silence so easily.“Cairo Airport: Is There a Worse Major Airport?” the travel blogger Ben Schlappig pondered in a no-holds-barred post on his website, One Mile at a Time. He cited the “actively hostile and rude” staff, the “endless requests for tips,” the “disorder” in line, the “weak” dining options and the “yuck” lounges.“My visits have varied from inconvenient and disorganized, to outright chaotic,” he wrote. “I just can’t think of a single redeeming quality about the airport.” As if salting the wound, he ended by comparing Cairo’s airport unfavorably with that of Addis Ababa, the capital of Ethiopia, with which Egypt is locked in a yearslong dispute over water rights.It was a verdict almost guaranteed to enrage Egypt’s government, which is making a concerted push to double its tourism numbers, trying to reach 30 million annual visitors by 2028. Besides employing one in 12 Egyptian workers, the tourism industry delivers desperately needed foreign currency to a country reeling from a prolonged economic crisis.New luxury hotels are going up around Cairo and Egypt’s sunny beach destinations. The government has announced plans to refurbish historic attractions. And a long-awaited new museum of antiquities is opening in stages — and to positive reviews — next to the Great Pyramids of Giza.Egypt’s government is making a concerted push to reach 30 million annual visitors by 2028.Sima Diab for The New York TimesWe are having trouble retrieving the article content.Please enable JavaScript in your browser settings.Thank you for your patience while we verify access. If you are in Reader mode please exit and log into your Times account, or subscribe for all of The Times.Thank you for your patience while we verify access.Already a subscriber? Log in.Want all of The Times? Subscribe.

Cuba hosts tourism, cultural promotion event in Shanghai

A Cuba tourism and cultural promotion event is held at the Grand Kempinski Hotel Shanghai on Nov 22 on the sideline of the China International Tourism Mart. [Photo provided to chinadaily.com.cn]

A Cuba tourism and cultural promotion event was held at the Grand Kempinski Hotel Shanghai on Nov 22 on the sideline of the China International Tourism Mart. The event, aimed at fostering mutual exchanges and exploring new opportunities between China and Cuba, was hosted by the Ministry of Tourism of Cuba and the Consulate General of the Republic of Cuba in Shanghai.
The night party attracted a diverse group of attendees, including Cuban officials, representatives from hotel chains and travel agencies, and two honored Cuban athletes, who were members of the Cuban delegation led by Jorge Alberto Garcia Domínguez, the first deputy minister of tourism of Cuba, to the mart.
Among them was Mijain Lopez, widely regarded as one of the greatest wrestlers of all time. Lopez, a five-time Olympic gold medalist and five-time world champion, emphasized that promoting tourism is a powerful way to boost the economy and strengthen the bond between China and Cuba.

India News | Gujarat’s Heritage Sites Was First Choice of over 21 Lakh Tourists in 2023-24

Gandhinagar (Gujarat) [India], November 24 (ANI): Gujarat, known for its cultural and historical richness, is home to many heritage sites that have become the first choice for millions of domestic and international tourists. According to the Gujarat Tourism Department, over 21 lakh tourists visited Gujarat’s major heritage sites in 2023-24. The historical heritage sites are undergoing development with tourism facilities worth over Rs 428 crore, a government release said.Also Read | Who Is Atul Limaye? Know All About RSS Strategist Behind MahaYuti’s Monster Win in Maharashtra Assembly Elections 2024.To raise awareness about the importance of preserving cultural and historical heritage, UNESCO celebrates World Heritage Week globally every year from November 19 to November 25. In India, it is organized in collaboration with the Archaeological Survey of India at various historical heritage sites across the country.This year, the theme for World Heritage Week 2024 is “Discover and Experiencing Diversity.” Also Read | Maharashtra BJP Chief Chandrashekhar Bawankule Chairs Meeting To Increase Membership After Landslide Victory in Assembly Elections 2024.To make heritage sites more attractive and convenient for tourists, the Gujarat Government, under the leadership of Chief Minister Bhupendra Patel, has initiated development works worth over Rs 428 crores. The state government is also promoting concepts like night tourism with captivating light and sound shows at these heritage sites, which have been highly appreciated by tourists from across the globe.Tourism-friendly facilities worth Rs 255 crores are being developed at Vadnagar and Dholavira.Vadnagar, a historical heritage site and the birthplace of Hon’ble Prime Minister Shri Narendra Modi has been a key focus area for the Gujarat Government. Recognizing its cultural and historical significance, the state government has spent Rs 70 crores over the past three years to develop modern tourism amenities in Vadnagar. The number of visitors to Vadnagar has seen remarkable growth from 2.4 lakh in 2022-23 to nearly seven lakhs in 2023-24, a nearly threefold increase.Similarly, Dholavira, a UNESCO-declared World Heritage Site representing the Indus Valley Civilization, has also seen significant investments. Under the leadership of Hon’ble CM Shri Buupendra Patel, the Gujarat Government has planned tourism development projects worth Rs 185 crores for Dholavira, with Rs 76 crores worth of projects under Phase 1 currently underway. Once these facilities are completed, tourist numbers are expected to grow further. Visitor numbers at Dholavira more than doubled from 1.41 lakh in 2022-23 to over 2.32 lakh in 2023-24.Other prominent heritage sites like the Sun Temple at Modhera, Rani ni Vav, and Adalaj ni Vav are also gaining popularity among tourists. The state government has invested Rs 20 crore, Rs 18 crore, and Rs 5 crore, respectively, to enhance the tourism infrastructure at these sites. As a result, these destinations witnessed a rise in tourist footfall. In 2022-23, these sites received 3.78 lahks, 3.52 lakh, and 3.72 lakh visitors, respectively, which increased to 3.81 lahks, 3.83 lahks, and 3.86 lahks in 2023-24.In addition, the Gujarat Government is focusing on restoring historical forts. For instance, the restoration of the Uparkot Fort has been completed at a cost of Rs 74 crore. Similarly, Rs 21 crore is being spent on the restoration of the Rajmahal in Amreli, and Rs 25 crore is allocated for the restoration of the Lakhpat Fort.On World Tourism Day 2024, the Government of India honoured Hafeshwar village in Gujarat as the Best Tourism Village in the heritage category. To make the experiences of visitors truly memorable, the state government is set to develop various tourism facilities in the village at a cost of Rs 10 crore.The Gujarat Government’s efforts to recognize its heritage sites globally and promote tourism are significant steps toward growth. These initiatives enhance the visitor experience and contribute to the state’s economic development. This new era of heritage tourism in Gujarat is expected to establish the state as one of the leading global heritage tourism destinations. (ANI)(This is an unedited and auto-generated story from Syndicated News feed, LatestLY Staff may not have modified or edited the content body)

India News | Himachal CM Sukhu Releases Book on Sardar Vallabhbhai Patel’s Life

Shimla (Himachal Pradesh) [India], November 24 (ANI): Himachal Pradesh Chief Minister Sukhvinder Singh Sukhu released the book ‘Loh Purush Sardar Vallabhbhai Patel Ka Jeevanvrit’ based on Sardar Vallabhbhai Patel’s life on Sunday.The book authored by Rakesh Kumar Sharma was released at an event held at the Chief Minister’s official residence, Oak Over in Shimla.Also Read | Who Is Atul Limaye? Know All About RSS Strategist Behind MahaYuti’s Monster Win in Maharashtra Assembly Elections 2024.The Chief Minister lauded the author’s efforts and stated that the book offers readers an in-depth understanding of Sardar Patel’s personality, his role in India’s freedom struggle, and his significant contributions to nation-building.Rakesh Kumar Sharma, a resident of Hamirpur district, currently serves as an Assistant Professor at Sardar Patel University, Mandi. A former research fellow at the Indian Council of Historical Research (ICHR), New Delhi.Also Read | Maharashtra BJP Chief Chandrashekhar Bawankule Chairs Meeting To Increase Membership After Landslide Victory in Assembly Elections 2024.Sharma has authored several notable books, including Loh Purush Sardar Vallabhbhai Patel: Jeevan Darshan aur Rashtra Nirman ki Bhumika (2022), Loh Purush Sardar Vallabhbhai Patel: Swaraj Sangharsh evam Rashtra Eikikaran Mein Bhumika (2023), Loh Purush Sardar Vallabhbhai Patel ka Jeevan Parichay (2024), and Iron Man Sardar Vallabhbhai Patel: Role in Swaraj Struggle and National Integration (2023).MLA Chander Shekhar, Former Minister Kaul Singh, Vice-Chancellor of Sardar Patel University Mandi, Lalit Kumar Awasthi, Sharma’s wife, Reena Sharma and daughters, Swastika and Arjika were also present on the occasion. (ANI)(This is an unedited and auto-generated story from Syndicated News feed, LatestLY Staff may not have modified or edited the content body)

After post-pandemic boom, Maine’s tourism industry seeks path back to growth

Kenny Cianchette, owner and founder of Erik’s Church, a restaurant and music venue in Windham, said his business saw a “pretty significant downturn” this summer. He said he believed inflation and people not wanting to spend money could be to blame. Brianna Soukup/Staff Photographer
Leaders in Maine’s tourism industry say they aren’t overly worried about a 9% drop in summer visitors this year, but they’re watching the numbers closely to see what the future holds in a post-pandemic world.
“It was sort of expected that there would be some return to normalization after the pandemic years where we had really robust growth,” said Patrick Woodcock, president and CEO of the Maine State Chamber of Commerce. “I think we have to watch these numbers to see if it augurs something in the future that becomes a concerning trend line.”

A total of 7.8 million tourists visited Maine this summer, a 9% drop from the summer of 2023. And the number of days visitors stayed in Maine fell 15%, according to a report released last week by the Maine Office of Tourism.
Visitor numbers have been declining since 2021, while the overall number of days spent here by tourists had been increasing until the drop this year. Direct spending by visitors this summer was relatively flat after years of growth since 2021 – a banner year on the tail end of the pandemic.
It’s hard to say definitively how Maine is doing compared with pre-pandemic times because the state changed the way it collects data in 2020, but those in the industry say it’s still trying to adjust to shifting travel patterns brought about by the pandemic as well as recent economic challenges. Year-round, the number of visitors remains below 2019 levels, although tourist spending is up even after adjustments for inflation, according to state data.
Leaders in Maine’s tourism industry and local businesses mostly said they had a decent summer this year, with some exceptions. And after a tourism boom toward the end of the pandemic, some said declines were to be expected. Still, this year’s drop in visitors is prompting them to think about how they will try to ensure tourists keep coming.Advertisement

“I wouldn’t say I’m worried, but we are monitoring things really closely,” said Carolann Ouellette, director of tourism, film and outdoor recreation at the Office of Tourism.
“It’s important for the industry to make sure that growth is happening across the year. It’s something where we will be watching the trends and looking at the numbers, and using that to inform our marketing strategies and campaigns.”

PANDEMIC BUST AND BOOM
Tourism is one of Maine’s marquee industries, bringing in more than $9 billion in direct spending last year and supporting about 131,000 jobs throughout the state of 1.3 million people, according to the Office of Tourism.
Like other places around the country, the pandemic took a toll here, leading to travel restrictions, causing restaurants to limit their hours or close altogether and making people wary of public places and large crowds.
But the pandemic also prompted a tourism boom in Maine in 2021, when some travel restrictions and precautions were lifted but international travel was still limited. Acadia National Park saw a record 4 million visitors that year due to increased demand from people eager to go places within driving distance because there were still restrictions and precautions in place for international and air travel.Advertisement
“I think people changed their travel patterns pretty dramatically after the pandemic,” Ouellette said. “I think we saw really good gains early on because of pent-up demand.”
Damian Sansonetti, chef and co-owner of Chaval, talks with lead sous chef Aaron Geller while preparing for dinner service at the Portland restaurant on Friday. Sansonetti says that he has noticed a dip in customer volumes the past few summers compared with pre-COVID-19 summers. Gregory Rec/Staff Photographer
Maine’s core market of visitors, which is primarily made up of people from other East Coast states, was cut off from or disinclined to travel internationally during the later part of the pandemic, which drove tourists to the state as a safe and accessible alternative, Ouellette said.
Sean Nickless, manager of the Crest Motel in Old Orchard Beach, said 2022 was the best year for the 31-room motel in recent memory. “After COVID there was a lot of pent-up demand and we saw a lot of people from a closer radius because people weren’t flying after COVID,” Nickless said.
This year was on par with 2023, Nickless said.

“It’s not bad, but you do always want to see a little growth,” he said. “It did seem to me that it wasn’t as busy in town and there weren’t as many ‘no vacancy’ signs throughout the summer. July and August, there are always people around and things happening, but I feel like in recent memory, 2022 was kind of the busiest benchmark for us.”
Old Orchard Beach seems to be returning to pre-pandemic levels of tourism, said Kim Howard, executive director of the Old Orchard Beach Chamber of Commerce.Advertisement
“It was a bit of a roller coaster coming out of COVID because everyone was happy (to be able to travel) and we saw new visitors in 2021 because there wasn’t a lot of international travel,” Howard said. “People from New York who might have gone to Europe for the summer were instead coming to Maine and I think we made some new fans off of that.”
“I think what happened this summer was kind of a leveling off and trying to figure out where we are,” she said.

HOW DO NUMBERS COMPARE?
It’s hard to know exactly how this year’s statewide number of visitors compares with pre-pandemic years because the Office of Tourism switched vendors for its visitor tracking reports in 2020 and the data gathered since then has been based on different metrics.
However, the new vendor did calculate 2019 numbers using its new metrics and found the state saw 16.5 million visitors in 2019. After dropping to 12 million in 2020, year-round visitors totaled between 15.3 million and 15.6 million each year from 2021 to 2023.
That indicates that the state hasn’t fully bounced back to pre-pandemic numbers of tourists, but there have been increases in year-round spending by those tourists. The state also has recorded visitor growth in the fall and winter seasons, even as numbers dropped during the summers, Ouellette said.Advertisement
Direct spending by visitors totaled $6.5 billion in 2019 – a record at the time – and climbed to $9 billion in 2023. After adjusting for inflation, the $9 billion spent in 2023 represents an increase of about $1.5 billion from 2019 spending levels.
Direct spending was basically flat this summer, having experienced a 0.4% decline from summer 2023 to $5.2 billion.

The fact that spending held steady given the decline in visitor numbers and days spent is a positive sign, Ouellette said.
“Visitor satisfaction continues to increase and people have stated they are going to book another trip and visit again and recommend a trip to their friends,” Ouellette said. “We’re seeing all those metrics continue to increase, so there are some nice nuggets of good news in all this as well.”
The number of days spent by visitors in Maine declined this summer from 42.4 million last year to 35.8 million.
The report states that the decline in visitors was partly because there are fewer available units for people to stay in, although it does not include any data to support the theory. Ouellette said she couldn’t say for sure if Maine’s housing crisis or restrictions on short-term rental units such as Airbnbs are impacting tourism.Advertisement
“It’s a really interesting question,” Ouellette said. “What is the inventory? That’s something we don’t capture. And many hoteliers and resorts are offering workforce housing. Is that minimizing inventory for them on-site?”

The increased popularity of remote work may also be playing into declines in visitors during the summer season, with more people having greater flexibility to travel year-round now.
“From what we’re hearing, fall is looking incredibly strong, and some of that is just a shift in how and when people are traveling,” Ouellette said.
People swim near the pier at Old Orchard Beach in July. Derek Davis/Staff Photographer
ECONOMY ALSO A FACTOR THIS YEAR
Inflation and worries about the economy also likely factored into this summer’s tourism numbers, and not just in Maine.
The number of Americans expected to travel and stay in paid lodging this summer was expected to decline amid concerns about high prices, leaving higher-income earners to make up a larger share of the traveling public. Families who were planning to travel were expected to take fewer and shorter trips.Advertisement
Kenny Cianchette, founder and owner of Erik’s Church, a restaurant and live music venue near the Sebago Lakes Region in Windham, noticed a downturn in guests and sales this summer. He said there seemed to be fewer people staying at Airbnbs and those who did weren’t spending as much money.
“They would basically go to the stores and get their own beer and wine and grill at the house,” Cianchette said. “The weather was comparable to two years ago, and two years ago I think was one of our best summers ever for sales. The weather wasn’t really a factor this year. It was more the economic conditions and people wanting to get away but not having the money to go out every night.”
At the Crest Motel, Nickless said he heard many Canadian visitors lamenting a poor exchange rate and the cost of their vacation this year. And even in his own family, he said there was debate about whether they should travel.
“We talked about still wanting to get in a vacation but maybe not for as far or as long,” he said. “So I definitely think (inflation and the economy) played a part in it.”
Woodcock, from the state chamber of commerce, also noted that consumers have pulled back on discretionary spending this year. “We’ve been talking to our members and all the businesses have been saying this wasn’t a bad season, but it wasn’t at the levels they’d seen in 2022 and 2023,” he said.
And Cianchette said he believes anxiety about the election might have also kept some people home this summer. “The fact the election is over is a good thing because I think it gives people confidence in what the trajectory is,” he said. “Some of that anxiety has subsided. Traditionally, regardless of who becomes president or not, that’s something that we usually see in the industry in an election year.”Advertisement
Johnny DiMillo, co-owner of DiMillo’s On The Water in the heart of Portland’s tourism district, said the restaurant had a good season this summer and was close to flat in terms of sales and numbers of visitors compared with last year.
“We’re happy about that. I feel pretty fortunate, especially considering the climate out there where a lot of friends of ours are shuttering,” DiMillo said, referring to a recent spate of restaurant closures in the Portland area.
While a dip in tourism may have played a part in some of those closures, DiMillo said there are also other factors like the increased costs of doing business and trouble finding enough staff.

At his own restaurant, he said they still don’t have the same number of dining room and lounge tables as pre-pandemic times. They scaled back for social distancing and still haven’t replaced some tables because they don’t have enough kitchen staff, he said.
“It seems like in the last two years everybody has gotten back to a normal life and is traveling and going out, but it’s the economy and the staffing that are really holding us back from increasing our overall sales,” DiMillo said.
Damian Sansonetti, chef and co-owner of Chaval, talks with his kitchen staff while preparing for dinner service at the Portland restaurant on Friday. Gregory Rec/Staff Photographer
At Chaval, in Portland’s West End, chef and co-owner Damian Sansonetti said that while summer is always busier than other times of the year, he has noticed a dip in customer volume the last few years. “This summer was good, but it wasn’t bonkers,” he said.Advertisement
The challenge for many restaurants lately is that even if they are seeing more customers, the cost of supplies and labor is so high that they don’t see much more return. “If the volume is down even a little bit across the state, at the end of the day, the take-home is even less because of inflation,” Sansonetti said. “So you’re working harder to get a smaller net at the end of the day.”
‘WE CAN’T TAKE IT FOR GRANTED’
Woodcock said he expected this year’s tourism numbers might not match last year’s, and he has concerns about what that might mean for tax revenues in the state budget, especially if the trend continues.
“We have to recognize the tourism industry is hugely important for the state’s budget and for our business community, so we can’t take it for granted,” Woodcock said.

It’s still too early to say how Maine might finish the year in terms of number of visitors and how much money they’ll spend, but Ouellette said she has heard anecdotally that the fall was busy and that bookings are still coming in. The number of visitors last winter, from December 2023 to April 2024, was up 9%, driven at least in part by the total solar eclipse on April 8.
During the first week in December, the Office of Tourism will be traveling the state to gather stakeholder input on what will help the tourism economy grow and keep the industry sustainable.
“How can we continue to grow those shoulder seasons? That’s really important to the work we’re doing,” Ouellette said. “We also recognize we need to monitor summer very closely. We want to see growth in all seasons.”

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Richard Linklater: ‘I’ve always had that French new wave notion – that a film should be an extension of your life’

The American director Richard Linklater has one of the great, eclectic film-making CVs: from classics such as Dazed and Confused to School of Rock, Before Sunrise to Boyhood, which was filmed with the same cast over 12 years. That versatility is seen again in his latest movie, Hit Man, released earlier this year to critical and audience acclaim and now on Netflix. A rare foray for him into the comedy-thriller genre, it tells the trueish story of a nondescript college professor (an excellent Glen Powell) who has a side hustle as an undercover operative for the New Orleans police, pretending to be different hitmen in order to illicit arrests. Next year he releases Nouvelle Vague, shot entirely in French. Linklater is 64 and lives in Austin, Texas.There’s a line early on in your latest film: “Hitmen don’t really exist.” You mean that they are, essentially, an invention of Hollywood films. Were you surprised by this fact?No, I’m completely amused and thrilled by it. I’ve known this for 25-plus years: hitmen are like snuff films, they don’t really exist. There’s not one record of a hitman being arrested. This is a myth, but one people believe so thoroughly because of pop culture – movies and TV mostly. [A hitman] is just a great character and we love the idea of them too much – even though shouldn’t we be relieved that there aren’t any?View image in fullscreenIsn’t there the one famous exception, that Woody Harrelson’s dad was a hitman?Well, he was in a mob. He wasn’t just a lone gun. There are mob killings all the time. There are drug-cartel killings. What we’re saying isn’t real is the retail hitman: “I don’t know you. You don’t know me. I’m a lone killer.” That’s the thing that makes no sense. I’ve watched surveillance videos of someone handing someone $2,000 to kill somebody. You think that person believes this person is risking the death penalty in a state like Texas for premeditated murder for $2,000? It’s crazy!What’s another example of a character or trope beloved of films that just doesn’t exist in real life?Oh well, every western ever made. Films are a great place for myths: Dirty Harry, most cops, things with law and crime, To Kill a Mockingbird, or these perfect people like in some Frank Capra movie.When people recognise you, is there a film of yours they often want to talk about? You must get all ages and films now…I’m appreciating that, the older I get. I’ll meet people who say: “Oh, my kids love School of Rock.” Or Dazed and Confused. And I’ve made enough of them now, maybe there’s something for everybody at this point. I don’t know, I’ll take it!Is there any genre you wouldn’t touch?People are like: “Will you ever make a horror movie?” Or: “Will you ever make a big action film?” I don’t know. If I don’t believe certain things, or it doesn’t interest me that much… but never say never. Making a thriller like this probably wasn’t on my dance card, but I was trying to tell this story. And I love being taken in a direction where you have to deliver something you haven’t quite done before.View image in fullscreenWhen young film-makers ask you for advice, how do you feel?Besides sad for them?Would your career not be possible now?I got the last whiff of the old studio system that’s long gone, where they would take a chance on a younger director and say: “We like your script, here’s $6m, go make a movie.” That’s just not what happens now. So I guess I’ve been lucky, and I didn’t want much. Just wanted to make my next film. I didn’t really have much ambition beyond that.With a film like Boyhood, where the production ran over many years, are you always confident it will come together?I’ve always had that French new wave notion that a film should just be an extension of your life. So I was no more confident that that would work out as I was my own life would work out, you know? And it’s like, hey, an asteroid could smash into our planet any second. You could get hit by a bus. But those things usually don’t happen.You are filming an adaptation of the Sondheim musical Merrily We Roll Along with a cast including Paul Mescal and Ben Platt. That – like the timeline in the musical – is going to be shot over 20 years, completing in around 2040. That’s quite a commitment…Yeah, well, there’s a certain level of actor, Ben Platt, Paul Mescal, you don’t have to say: “Are you going to be acting in 20 years’ time?” That’s who they are. It goes without saying. Boyhood was kind of floating in the breeze of my own ideas of life and everything. But with this one, we’ve got such a strong score and we’ve got a great partner in [the late] Stephen Sondheim. So we rally around him.You’ve just finished shooting a movie called Nouvelle Vague, which recreates the making of Jean-Luc Godard’s 1960 film Breathless. It’s shot in French – where does that rate as a challenge?The most fun challenge of all time. I can’t explain how happy I am with that crazy film, I love it so much. I always said, every film-maker should make one film about making a film, and this is in the spirit of one of my favourite little moments in film history.Merrily We Roll Along will take you to at least 80. Will you always make films?I don’t know what would prevent that. Even bodily, it’s a physically demanding thing, but I have a picture on my wall of John Huston making [the 1987 film] The Dead. He’s sitting in a chair hooked up with an oxygen mask making his last film and I go: “That looks pretty good!” I’m not even a smoker, so maybe I won’t need the oxygen mask. To be in my 80s or let’s go for 90s… but who the hell knows? I have a lot of other interests, but it’s been a fun way to process the world.

Hit Man is on Netflix now